Comments on: Griddlesode #S2-012: Gloucester

By: Ron

Ron — Tue, 06 Mar 2007 04:32:30 +0000

Thanks, Ethan!
I’m very proud to have you as a listener to this show.
Ron

By: Ethan Mills

Ethan Mills — Tue, 06 Mar 2007 00:42:22 +0000

I just love your stories I am eleven years old ,and my favorate one is the fast food phantom

By: Kevin

Kevin — Thu, 22 Feb 2007 09:20:12 +0000

I know what you mean about food tasting better because of the folks you’re eating with and the adventure you’ve just completed. My family here in England conquered getting our vacation rented barge through at least 20 locks before complete darkness of night took over. We moored and sat enjoying our leaftover-BBQ, laughing about our little adventure. What it was exactly that made the food so good?

By: bogiebogie

bogiebogie — Wed, 21 Feb 2007 16:23:01 +0000

Ah ah! You confirmed my suspicion that there is a conspiracy to make us “outsiders” look silly when attempting to pronounce Quincy, Worcester, and of course Gloucester. I’m sure there are others, but you probably shouldn’t reveal them all to us. (As if I wouldn’t be identified immediately as a West coast native.)
Thanks for another enjoyable episode.

By: Dan the Man

Dan the Man — Wed, 21 Feb 2007 10:22:50 +0000

Great story and great music. Gotta love that Jim Fidler.